Late breakfast at Eurovida

After tennis with the boys, Xuan drove us to Paddington for a late breakfast at Eurovida –  mmm, so hungry!

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There were no free tables when we first arrived so we were invited to sit at the bar and order drinks to start. Didn’t have to wait long and we were soon seated at a table by the window.

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Xuan and Kee Ping

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Re-hydrated with some water and then ordered some drinks for breakfast.

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Missing pictures, but a chocolate milkshake for Kee Ping which he said was not bad. Along with a cappuccino for Xuan and a flat white for Mike – coffees were apparently quite good!

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A house made iced tea for me. Refreshing and I liked the fresh mint.

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Loved the wooden chandeliers. Very rustic and would look great in a cottage by a lake.

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And then the wait for food… which took a lot longer than we expected. The service was very pleasant but luckily we weren’t starving and grumpy!

Simple Eats for Mike: 2 poached eggs, toasted sourdough bread, Italian sausage and grilled haloumi cheese. Tasty sausages although not spicy as expected!

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Simple Eats for Xuan as well: scrambled eggs with sourdough bread and grilled haloumi. Nice fluffy scrambled eggs and large side of not-too-salty haloumi!

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Kee Ping got one of the specials of the day: Belgium waffle with poached pear, maple syrup and cream. For $17, we all expected a much larger serving, with at least 2 waffles. The dish was also too sweet.

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I got the Grilled haloumi with poached eggs, sautèed spinach, beetroot relish, sourdough toast. Nicely poached eggs and interesting beetroot relish which had good texture but I wish it had been a little more flavourful! The spinach could use some seasoning too, a hint of garlic would’ve been very nice. Also, I love watercress salad and find it such a shame when it’s sprinkled haphazardly as garnish (as seen with all 3 of our savoury dishes). A little bit on the side with a spritz of vinaigrette would make the dish much more tasty!

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We also got a side of fries with aioli sauce to share. The cut and taste of fries reminded me of McDonald’s fries, although slightly healthier if that’s possible. Aioli sauce was nice and garlicky – yum!

On the way out, I saw these huge banana chocolate pecan muffins and had to get one for later. It was big and looked very appealing but unfortunately didn’t taste exceptional. Very tough consistency for a muffin and not strong in flavour. Oh well!

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Overall we enjoyed the food and the atmosphere. We don’t live near Paddington but if it were more convenient, we would probably visit again.

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Eurovida on Urbanspoon

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