An opportunity through Dimmi for 50% off food (not including drinks or desserts) at Hong Depot, a Korean BBQ restaurant in West End. With an 82% rating on Urbanspoon and being somewhere we’ve never tried before – how could we resist?
Xuan, Mike and I had reservations for 5:30pm but showed up a bit early due to the timing of buses. No problems though! We were invited to our table and ordered drinks to start while waiting for the kitchen to open. The boys enjoyed Heineken beer while I got a glass of Black Raspberry Wine – sweet but so tasty!
The restaurant is quirky but homey, does that make sense?
Check out the plastic gloves filled with water, hanging all over the restaurant. Nope… still haven’t been able to figure it out 😛
We were soon ready to place our order and eagerly awaiting our food.
As with many Korean restaurants, there are always free unlimited refills of side dishes. The ones offered at Hong Depot were sliced fish cake, kim chi, and seaweed salad. All were very good! Never had seaweed salad as a slaw before but the crunchy texture really makes it!
The dishes soon started flowing out at a very good pace. First dish, Rice Balls ($7 for 4 pcs – mixed with rice, yellow radish, seaweed, sesame and mayo) – very good! I especially liked the added texture of the red rice.
Mandu ($9 for 8 pcs)! Korean dumplings with vegetable filling.
Large Kimchi Pancake ($16). Crispy, filled with nice and spicy kimchi.
When we finished our tapas, the staff set up fiery coals to barbecue our meats…
Rice with dipping sauces
We got 4 servings of meat, each 200g: Beef Galbi ($21 – marinated short beef rib), Spicy Beef Bulgogi ($18.80 – marinated thin slices of prime beef), Spicy Pork Bulgogi ($19.50 – marinated thin slices of prime pork) and Jumuluck ($21 – marinated boneless short beef rib). All of the meats were tender and well marinated.
Loved being able to BBQ the meat to our liking and thank goodness for the table suction fan. Otherwise, we’d be reeking of BBQ on the way home!
And even though we were getting full, ice cream was just too tempting. Xuan and Mike each got a scoop of Green Tea and I got Black Sesame ($6 each) – creamy and delicious! A very generous portion as well, no complaints!
With the 50% discount, our bill for 3 people came to approximately $105 – great value! The dinner was great and everything was delicious 🙂 The staff were also extremely friendly and accommodating, despite the restaurant being very busy later in the evening. We left extremely satisfied but would be hesitant to return soon because at regular price, the food is quite pricey for the portion size. Would definitely recommend trying at least once though!