Valentine’s Day dinner

February 14, 2014

Although completely consumed with studying, we did put time aside for ourselves to celebrate Valentine’s Day. A slightly silly holiday, as you should be celebrating your love everyday, it was still nice to do something a little more special than usual.

I decided on getting ‘us‘ a ‘gift‘ – case of 12 bottles of wine, yay! I personally picked a mix of reds, whites, and sparkling – which we will be enjoying (hopefully if all my choices are good) throughout the next months!

Flowers, a card, and a delicious home cooked meal from Mike. We also cracked the first bottle of wine, a Kooks Shiraz 2012, given the stamp of approval from the both of us.

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Glazed beef tenderloin with walnut mash and grilled veggies. The walnut flavour was great and the beef so tender, so yum! Thank you dear!

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You can clearly see how tired and tired we are in this photo. 😛

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Someone might think, “Why not roses?” Because lilies are my favourite, they are large and beautiful, will bloom over days, and leave your house smelling amazing!

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Happy Valentine’s Day! What did you do to celebrate?

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