Adelaide: Day 3 – Lunch at the Haus

September 28, 2015

Spending a relaxing morning exploring Hahndorf still worked up quite an appetite! We had walked by the Haus earlier in the day and really liked their spacious outdoor tables and large menu selection, which made the decision easy. But if you’d prefer to sit indoors, there is plenty of seating as well!

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Lots of room for Isabelle to enjoy herself

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Laura enjoyed a light lunch comprising of Soup of the Day $10.90 with Ciabatta bread. She couldn’t remember exactly what type of soup, but it was rustic, definitely made of root vegetables and delicious!

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Isabelle enjoyed a Little Peoples meal of Ham, Cheese & Pineapple Pizza ($9.90) that Laura eventually helped her with as well. Decent sized, cheesy and tasty!

We also enjoyed a side of Haus Beer Battered Chips with Garlic Aioli ($6.90) – yum!

Now this is definitely something we would recommend to another visitor – the Beer Tasting Paddle with your choice of 4 Beers/Cider on tap with Local Nuts/Jerky ($15). Definitely ask for the bartender’s suggestions and be adventurous, this is a great deal!

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Michael and I shared the Trio of Wursts – Chef’s selection of German specialty sausages: Bockwurst, Bratwurst & Cheese Kransky with creamy mustard potato bake, sauerkraut, red wine sauce & German mustards ($29.90). Filling and delicious! The favourite between us was definitely the Bratwurst, but we really enjoyed them all.

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Our disappointment in this meal were the Organic Pretzels ($4 each). Perhaps we are used to the soft, chewy, buttery soft pretzels in North America but these ones were unfortunately quite tough and almost dry. We wouldn’t get these again next time.

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Overall a lovely lunch with great food! The service was fantastic and they have quite an extensive menu with something for everyone. We would definitely come back for another meal to try out more of their food selection if we are ever back in Hahndorf. Check it out if you’re visiting!

The Haus Hahndorf Menu, Reviews, Photos, Location and Info - Zomato

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