Great Chinese food from Dragon Gallery

We definitely have a weak spot for Chinese food and were glad to find an establishment in Rockhampton to satisfy our cravings.

Dragon Gallery is located at 1/295 Richardson Rd – next to the Asian grocery store Food Sing Trading.

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A small, simply decorated restaurant with limited seating so don’t forget to call and make reservations to ensure a spot! While dining in, we also noticed a very steady stream of customers coming in to pick up their takeaway orders. And speaking from experience, perfect for a night in!

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There may be a wait for food if it’s a busy night, but service is always good with frequent checking in to make sure you’re enjoying your meal.

(Menus provided by Dragon Gallery)

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At our first visit with a few friends, we decided on one of the banquet options for value and variety.

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We decided on the $32/head option and were not disappointed!

Mixed entrees – mini spring rolls, fried dim sims, and fried mashed prawn with sesame on toast.

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The spring rolls were large and delicious with the perfect hint of five-spice seasoning, something I’ve never seen before. Dim sims were also great. The prawn toast, however, had so little prawn they seemed more like fried sesame bread. I’m a huge fan of prawn toast and make it quite often at home slathered to the brim with prawn paste so it made me a little sad.

Pork with vegetables in oyster sauce. The pork was tender, vegetables still crisp and the sauce not too overpowering or salty!

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Boneless crispy chicken in lemon sauce. Piping hot and crisp with a delicious sweet and sour lemon sauce – always a favourite.

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All the dishes were served with generous portions of Fried Rice. Unfortunately, I forgot to grab a photo but it was simple and delicious.

Mongolian Beef – Sizzling hot, incredibly tender and not overpowered with onions.

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Honey prawns. This dish is always a treat. Perfect when they’re fresh out of the fryer with a delicate crisp batter coating and tossed in a sweet honey concoction… delicious!

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Included in the banquet is the option of dessert – banana fritter with ice cream or deep fried ice cream. We chose deep fried ice cream that came on a bed of canned fruit. The batter was interesting… coconut based and crumbly. I think we would choose to try the banana fritters next time.

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We prefer dining in as the food is piping hot and fresh but takeaway is a great option as well – we love the family options! Your food is often ready in the time frame given when you place your order. The only disappointment involved with takeaway is having to get the food home before you can eat it. And in that time, crispy dishes can get soggy from the steam!

Head in to Dragon Gallery for some delicious Chinese food! You won’t leave dissatisfied! 🙂

AYCE buffet at Eclipse Asian Cuisine

December 16, 2013

At my mum’s friend’s recommendation, our family decided to have AYCE buffet lunch at Eclipse Asian Cuisine.

A reasonable, $12.95/person + tax/tip for weekday lunch.

Our first impression of Eclipse was, “Holy, heavy doors!” But we did appreciate the eclipse decor pattern on the glass.

Joking aside, the restaurant is large with 2 main seating areas, offering both tables and booths. We were greeted at the door and immediately shown to a booth. Recommendation: hooks by the booths to hang up coats!

The decor is nice and tasteful with wood and brown furniture against purple walls with circular white and yellow accents.

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We arrived shortly after 11:30am for lunch so it was not surprising that there were only a few other patrons in the restaurant. However, there was a steady flow of diners as we headed into lunch hours.

Before grabbing food, I walked around to take a look at all the dishes available and take a few pictures. I was quite taken aback when an employee, I assume the manager/owner as he was in a dress shirt and tie, saw me and harshly asked, “Why are you taking pictures?!” When I replied that I like to blog and was planning to write a review, and asked if taking pictures would be okay, he gave a curt nod of his head and walked away. Isn’t it easier to be friendly?

Anyway, I quite liked the set up of the food. A symmetrical, semi-circular area with an island at the centre and 2 smaller areas off to each side.

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The presentation of the food was elegant, smaller portions cleanly plated on white square dishes. However, I believe this also allowed the dishes to cool a little quickly.

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There are many meat dishes (vegetarians will have a hard time here) and a number of seafood ones to choose from. Many of the classics (dumplings, General Tao’s chicken, egg rolls, stir-fries, etc) are available along with a selection of sushi, salads, soups, and desserts.

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Hungry for food!

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I found my mum’s side profile funny

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My plate. Trying to get a bite of many dishes…

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Unfortunately, my tiny, sesame ball with red bean filling was still raw on the inside.

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And 2 of us had big chunks of fat in one of our pork dishes, not a fan. Fat is the closest piece, pork behind it.

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Overall, the food and selection is good. Of course, the variety doesn’t match Emerald Buffet, but Eclipse still offers something for everyone in a nicer environment. Some dishes are cooked and taste better than others. I especially liked the salmon Teriyaki and salt and pepper shrimp. The sushi is decent, although if you are looking for sushi, I would definitely recommend going down the street for AYCE at Sushi Kan.

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Desserts were definitely disappointing, with a small selection of fruits, jello, ice cream and pre-bought desserts. Unfortunately, many pastries/cakes were dry as they are left open to the air. Would’ve loved to see some Asian desserts as well!

With reasonable prices and food, I’m sure we will find ourselves back when craving Chinese buffet!

Eclipse Asian Cuisine on Urbanspoon

Yum Cha at King of Kings

Yoni was in town last weekend, and since Mike and I had been craving some yum cha (or dim sum), we convinced Yoni to come with us to King of Kings.

We arrived before the restaurant even opened for dinner, so an empty restaurant and plenty of seating to choose from. The staff were extremely friendly and service was great! I I also enjoyed the music – relaxing instrumental tracks (Muzak) of popular songs, both really old and really new. Nice when you have a headache! 😉

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The reason why we enjoy having Yum Cha at King of Kings is because it is available all day and is made to order. The menu was small with 16 items to choose from that cost around $7-8 each. It didn’t take us long to make up our minds, we went ahead and ordered 7 dishes. Although I just found out on their website that there’s a much more extensive menu available, we’ll have to find out when we can get those options.

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Our guest for the weekend, Yoni, with long hair.

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Deep fried squid tentacles. This dish was generous but not as good as we’ve had before, I wish the batter was lighter and crispier.

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Panfried pork bun. Tasty dumplings with large amounts of nicely seasoned pork filling.

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Steamed BBQ pork bun. These buns were just okay, the filling was very gelatinous – too much flour added as filler.

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Deep fried prawn dumplings. Nice and huge crispy dumplings with lots of flavoured shrimp filling. Would definitely get again. Really weird sauce… I don’t even know how to describe it.

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Pan fried pork buns. Good sized buns with a tasty pork filling.

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Deep fried glutinous buns. My favourite of the night, I always love these glutinous buns and these ones had a lovely savoury meat filling.

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Steamed custard bun. Although the flavour was nice, the texture of the custard was too clumpy and dry, not the delicious creamy filling I was expecting.

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We were given fortune cookies to end our meal. So whose fortune was better?

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Total cost: $52 between 3 people – not bad! The quality of King of Kings yum cha is decent, although everything tastes much better when you are starving. Some of the dishes were really good and others were sub par. Would we come back again? Probably, because it’s so convenient from our house (less than 10 min bus ride). Although we’ve heard from many that Sunnybank is the place to go for dim sum so we’ll have to make our way down there one day!

King of Kings on Urbanspoon