SIN/KL 2014: Flower Dome & Cloud Forest

December 01, 2014

What is a great thing to do on a very hot summer day? Spending it admiring nature in glorious air conditioning of course!

Take the MRT to Bayfront station and take the short walk over to Gardens by Bay for a few hours to enjoy the park’s peaceful greenery as well as the two domes.

On the walk to Gardens by the Bay, take some silly photos in the MRT tunnel! Lots of nature backdrops and mirrors to choose from 😛

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Once you exit to the walkway, you will see the Supertree Grove. From there, it is about a 15-20 minute walk to the domes. Or you can pay $2 for a shuttle ride in!

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For $28, you can visit both the Flower Dome and Cloud Forest. As we have visited the domes once already, Michael opted to pay an additional $4 for an audio tour, which he thoroughly enjoyed and highly recommends!

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“The Flower Dome replicates the cool-dry climate of Mediterranean regions like South Africa, California and parts of Spain and Italy. Home to a collection of plants from deserts all over the world, it showcases the adaptations of plants to arid environments. Stop and smell the flowers in the colourful changing displays of the Flower Field, which reflects different seasons, festivals and themes.” 

Enjoy some of our photos from the Flower Dome!

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The Cloud Forest houses “A 35-metre tall mountain covered in lush vegetation shrouding the world’s tallest indoor waterfall showcases plant life from tropical highlands up to 2,000-metres above sea level.”

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The Cloud Forest has an amazing selection of beautiful orchids, take a close look around!

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My favourite, Venus Flytraps

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A couple was doing a wedding photo shoot during our visit – very cute and wish I could get this photo to them!

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I recommend visiting Gardens by the Bay in the late afternoon after lunch. After your visit, you have time to check out the Supertree Grove while there’s still daylight. Grab some dinner at one of the restaurants on site, then check out the lit up Supertrees, take a walk on the OCBC skyway, “a 128-metre long walkway with a height of 22-metres that connects two Supertrees at the Supertree Grove, and take in a different view of the Gardens” and watch the Garden Rhapsody light show. A whole day of fun, especially if you love nature!

SIN/KL 2014: Cheese & Chocolate Bar at Marina Bay Sands

November 30, 2014

[Note: Sorry everyone, I’ve come to learn that the Chocolate & Cheese Bar is now closed until January 5th when it will reopen at Tower 2 on Level 55. It’s too bad because you won’t have the opportunity to visit the rooftop as part of your dining experience :(]

We highly recommend booking yourselves an indulging late night buffet at The Cheese & Chocolate Bar on the top (57th) floor of Marina Bay Sands Hotel if you have time during your visit to Singapore. Yes, it is pricey ($48/person + service charge and without wine pairings) but is a great experience! Mike and I went last year when it was still only a chocolate buffet, imagine our excitement not only for the opportunity to take my mom, but that it’s now also a cheese buffet!

On arrival to Marina Bay Sands, you need to see the hostess of RISE Restaurant in the lobby to get your pass up to the 57th floor. You need this pass not to use the elevator but to be let onto the roof terrace once you reach the top. As you walk towards the restaurant, don’t forget to take your time and enjoy the amazing unobstructed night view of Singapore and the renowned infinity pool.

We were warmly greeted at the entrance and escorted into the restaurant. The wonderful aroma of chocolate welcomes you as you enter the dining area and shown to your table. You can request to sit inside where it’s air conditioned or outside to enjoy the view. The ambiance is warm, the decor rich in shades of brown, and service friendly.

You can have optional wine pairings which are an additional $19 or $27, we opted for just teas and coffees, which were quite good! No time was wasted and we were quickly checking out the tasty delights and filling our plates.

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The set up is quite compact and small, however, lots of different presentations of chocolate on every bench.

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There is also a manned station with its featured dish made to order. Last visit, they were chocolate donuts with your choice of flavoured sugars. This time it was a chocolate banana gallette with vanilla ice cream.

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Mike and I have a system. We share one item between the two of us – that way, we don’t eat as much and get to try as many dishes as possible 😉 As you can see and imagine, there were lots of delectables!

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Such a wonderful variety of flavours, textures and presentations, really something for everyone. There were too many good ones to choose a favourite!

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These were our only 2 misses: ginger chocolate poached pear with a flake of gold on top (ou, fancy) and macarons. The macarons looked good, but had a terrible texture to them, not at all what they should be like.

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We started with chocolate, but don’t forget this is also a cheese buffet! From their info page, “The newly added cheese buffet offers 12 types of the finest cheese brought in from France, Italy, Spain and United Kingdom. Cheese lovers will be treated to a spread of hard cheese, soft cheese, blue cheese and goat cheese along with accompaniments. Round up the evening from a selection of six wines specially paired with each type of cheese for a divine experience.”

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Accompaniments included a range of breads, crackers, crisps, chutneys, honeys, nuts and dried fruit.

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A great selection of blue cheeses to Michael’s enjoyment! I’m trying to acquire a taste for blue cheese, but I think I need a lot more work 😛

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Dress up, come hungry and enjoy a great night out above the city of Singapore.

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Also, don’t forget to take in the views! My pretty mom enjoyed it!

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The Flower Dome and Cloud Forest, as well as the Supertree grove of Gardens by the Bay.

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Looking out from the infinity pool on the other side of Marina Bay Sands is Singapore’s skyline – beautiful!

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After dinner, enjoy a walk around Marina Bay Sands, take in the decor, enjoy the views and maybe even watch the light show! Until next time! 🙂

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Day 02: Singapore – Asian Civilisations Museum

Sunday, July 14, 2013

Woke up and checked out of Big Hotel (left our luggage there for safe keeping)! Xuan met us for a day of fun before our flight to Bangkok in the evening.

First things first, off to breakfast!

As we walked over to Bugis Village Hawker Centre, we passed by a few sights:

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The Sri Krishan Temple, a Hindu temple dedicated to Lord Krishna.

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Just a couple of steps away, the Kwan Im Thong Hood Cho Temple, one of the oldest Buddhist (1884) temples in Singapore. It is a popular place of worship for devotees of Kuan Yin, the Chinese god of mercy.

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We soon made it to the hawker centre where Xuan made sure we tried many yummy local dishes!

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Iced milk tea

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Fresh deep fried goodness! Ham Chim Peng – a savory, rolled bun with 5 spice. You Tiao, crisp light dough sticks that’s called ‘gio chao quay’ in Vietnamese. First time having it fresh out of the fryer… I am now spoiled. And the Butterfly Bun, slightly sweet and covered in sesame seeds – yummy too!

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This is Poh Piah, our favourite of the morning. A thin crepe-like wrap filled with stir fried turnip, hoisin/chili-based sauce, cucumber, crispy peanuts, shallots, lettuce, egg and more. Bursting of flavour and texture! Similar in style and flavour to one of my favourite Vietnamese dished called ‘bo bia‘… both very delicious!

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Another dish, called Chwee Kuay. Steamed rice cakes topped with preserved radish and chili. Simple and tasty, but not a standout to me. I think it’s because the rice cakes reminded me of ‘banh beo‘ in Vietnamese cuisine – except banh beo is much more elevated in flavour with coconut-based rice cakes often topped with dried shrimp, mung bean paste and fried shallots, eaten with nuoc mam (fish sauce vinaigrette).

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With our bellies happy, we proceeded on foot to the Asian Civilisations Museum!

On the way, we passed through Raffles City and Xuan suggested a pit stop at the Tiong Bahru Bakery for their delightful Croissant au Beurre. Crisp, buttery and fluffy – how I’ve missed quality croissants!

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We continue on with our scenic walk, an opportunity to see the Marina Bay Sands Hotel from an angle we’ve never seen before.

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Eventually, we made it to the Asian Civilisations Museum but didn’t go in until we took pictures of the Singapore River with Boat Quay on the other side.

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The Asian Civilisations Museum (ACM) is the first museum in the region to present a broad yet integrated perspective of pan-Asian cultures and civilisations… opened on 2 March 2003. Occupying over 14,000 square metres at the newly-restored Empress Place Building, it houses 11 galleries which showcase over 1300 artefacts from the Museum’s growing collections on the civilisations of China, Southeast Asia, South Asia and West Asia/ Islamic. These collections include recent acquisitions as well as artefacts inherited from the historic Southeast Asian ethnographic collection of the former Raffles Museum.

And now onto some of my favourite pieces in the museum! (I am too lazy to write out the description of each piece, but if anyone would like to know more, I will be happy to write more!)

Teak Chettinad Door (19th-20th cent) Chettinad region, Tamil Nadu

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Crowned Buddha in dharmachakra (11th cent) Pala, Bihar

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Ganesha

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Sandstone Yogini (11th cent) Pramara, Bijamandal, Vidisha, Madhya Pradesh

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Schist Nataraja (12th cent) Halebid, Karnataka

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Gateway (Late 17th – early 18th cent) Western Uttar Pradesh or Eastern Rajasthan

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Nebula (2003) by Kouichi Honda, Japan

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Carved Human Skull (1900s) Kayan Dayak, Sarawak, Malaysia

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Multi-armed Quan Am (18th cent or greater) Northern Vietnam

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He-He Erxian (17th cent)

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Shakyamuni Seated in Meditation (early 17th cent)

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Plurality of identities of Daoism

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An interactive area called ‘Share Your Insights‘ that allowed visitors to answer a number of questions. These were some of my favourites.

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“Imagine you are about to marry a person whom you have never met. In 5 words, sum up what is going through your mind”

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“Imagine you are holding your baby for the very first time. What is ONE promise you would make to him or her?”

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“Imagine you can make the world a better place, what is the ONE thing you would do?”

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“Imagine you were an emperor. Name ONE value you would promote.”

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“Imagine how you would defeat a centaur who is bigger and taller than a horse to save a bride?”

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Southeast Asian silver

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Trophy and mug

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Gold Malay pendant necklace with Buddhist symbols and Chinese shop marks on reverse

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Peranakan Chinese bridal ensemble, headband, hairpins, lapel ornaments (19th cent) Java

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Shroud (2011) by Jakkai Siributr, Thailand, Bangkok

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And that marked the end of our visit!

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Next, it was over the bridge and through The Fullerton Hotel where we stopped for drinks at The Landing Point. We were a little under-dressed, but that’s okay! We sat outside and enjoyed the view anyway.

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Finally, it was time to head back to our hotel to grab our luggage and head to the airport for our flight to Bangkok at 5:30pm.

But not without stopping for some food! Haha, this time at Parklane Zha Yun Tun Mee House!

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Mmm, some deep fried wontons (but not enough filling), non-soggy noodles and char siew with a side of soup. Great end to our temporary stay in Singapore!

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THANK YOU FOR TAKING CARE OF US XUAN!

We’ll be back, but for now… off to Bangkok!

FULL DAY 02 ALBUM IN SINGAPORE HERE

Rotation 1 complete!

Today I completed my first exam, and thus my first rotation of Year 3 – hurray!

Our Medicine in Society – Geriatric Medicine exam was 1.5 hours with 40 multiple choice questions worth 80 marks, and 1 short answer radiology question worth 20 marks.

The exam was overall fair and representative of what I learned this rotation in geriatric wards. With that being said there were still a number of tricky questions, so hopefully I did well!

Now that that’s over, do I have vacation?

Why yes indeed!

I’m off until March 18, which will be our first week into Rotation 2 – General Practice.

Mike and I are actually at the international airport right now, 3 hours after exam! Heading to Vietnam until next Sunday and stopping over in Singapore tonight. My mom is currently in Vietnam, so we are meeting up with her to visit some family and do some quality relaxing on the beach! 🙂

Plans tonight in Singapore: Chocolate Buffet on the top level of the famous Marina Bay Sands! Mmm, is your mouth watering? Because mine is! We plan to try all 57 chocolate varieties they serve, wish us luck! And of course, we definitely have to check out Gardens by the Bay and photograph the supertree groves! So excited!

We are also flying with Singapore Airlines, so looking forward to a nice and relaxing flight, especially after the exam!

Plan to blog whenever I can during vacation, come back and visit!

Have a lovely day everyone! 😀

Singapore Day 4: Dinner and Marina Bay

June 21, 2012

Turns out my aunt, Tam, is still working in Singapore!

She treated us to a lovely Japanese Buffet dinner at Kuishinbo in Great World City and it was great to catch up! Thank you so much again!

We then went down to Marina Bay waterfront in time for the 9:30pm Wonder Full – Southeast Asia’s largest light and water show. We decided to watch the show from afar so the show did not look as spectacular as we had anticipated. Or perhaps the shows are better on special occasions? Didn’t matter – good views and got nice pictures!

Debated going up that great hotel (Marina Bay Sands) but decided against it. But we walked around and saw lots of other pretty sights!

Louis Vuitton store on the water…

The Helix Bridge

ArtScience Museum (shaped like a lotus) on the left, seen earlier from afar

Michael taking a picture of Marina Bay Sands Hotel

Beautiful view!