A tasty catch Breakfast at Chouquette

December 17, 2014

It’s silly that it’s taken me so many months to share such a gem – but here it is! Now that we are living in Rockhampton, I can only daydream of having delicious French pastries again soon!

Founded and managed by Lara Sample, Chouquette opened in 2006… I didn’t visit until 2014, what a shame! At least we got a few visits in before moving away.

With the skills of French-born and trained bakers and pastry chefs, alongside Australian staff, Chouquette consistently produces authentic and high quality delights. It’s easy to see why customers return again and again.

In 2013, Chouquette’s sister business, Crust & Co, opened in Wilston as a wholesale business that also caters to the public. If you know me, then I’ve definitely told you how much we love Crust & Co! Chouquette is no different, with the bonus of more options and atmosphere!

The small bakery in New Farm opens at 6:30am Weds-Sunday. Get in early for the best selection of goodies, as well as a seat! There are a handle of seats indoors and a few more outside on the sidewalk. Definitely not a place to set up shop and study for the day, but a bite to eat and catch up with friends is perfect! You will also notice a consistent stream of customers come in for take away goodies through out the day.

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The variety makes the selection process difficult. Do I want cakes? Or pastries? Or bread? It often ends with, “I’ll have a bit of everything!”

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Service has always been fantastic and one of the few opportunities I’ve had to hear and speak French since moving to Australia!

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Prices are definitely on the higher side than what I’m used to, especially compared to back in Canada. But once in a while is definitely worth it 😉

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One of my favourite breakfast options are their filled baguettes! Fresh, delicious, crispy baguette with a variety of toppings. They are max $9.00 and one of my favourites is salami, provolone, basil, lettuce and tomato.

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We love all the pastries, although haven’t had the opportunity to try many of their cakes yet.

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Here a few yums!

Mille feuille – good cream but the pastry is a little too dark.

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Canele – beautiful and tasty! Although the ones we’ve had at Macarons et Madeleines in Ottawa will always be the best!

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Good coffees

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And of course, can’t forget to mention the good company! 😉

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Definitely worth a visit, I know I’ll be coming back when I have the chance!

Chouquette Patisserie & Café on Urbanspoon

Delights at Crust & Co. Artisan Baking

Located on the side of the historic Red Brick Bakery in Newmarket, Crust & Co. Artisan Baking emits tantalizing smells of freshly baked breads and pastries. Open Friday to Sunday from 6am to 12pm, owners Sebastien Pisasale and Lara Sample are sure to have something tasty to please!

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Taken from their Facebook page: Sebastien draws on his French and Italian heritage to produce a delicious range from crusty sourdough to flaky croissants while Lara, of Chouquette Patisserie Boulangerie (New Farm), brings her experience running a successful artisan bakery business. 

Be sure to get there early! Although most likely there will already be a line up when you arrive 😉

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Once inside, there is a small counter lined with all the available delicacies, including traditional baguettes, sour dough loaves, multiple types of croissants, brioches, danishes, tarts, quiches, biscotti, muesli, and more. And yes, there is even coffee!

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We got a number of items to try, and none of them disappointed!

Savoury breakfast brioche with mushroom and egg

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All the croissants were amazing, I believe we picked up one of each.

The plain croissant – flaky and buttery

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Pistachio croissant with spiced syrup. Subtle, yet flavourful and decadent!

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Chocolate hazelnut croissant… mmm.

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Trio: Pistachio, plain chocolate, and hazelnut chocolate.

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They have a selection of fruit danishes, our favourite – blueberry

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Traditional baguette ($3) that we finished before the day was over. Next time, we are definitely trying the sour dough!

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The best part? Crust & Co. is definitely an affordable, regular treat with items ranging from $2.50 and up! It has become a favourite for us and we certainly look forward to every chance to visit!

Stop by Crust & Co. in the early morning Friday to Sunday for a delicious breakfast and stock up on beautiful breads and pastries for the rest of the weekend! 😉

Crust & Company Artisan Baking on Urbanspoon