Cheese and Biscuits Cafe

March 31, 2016

Cheese and Biscuits Cafe is one of our favourite places in Rockhampton! Which makes it the perfect visit for a breakfast date.

They offer a simple menu revolving around delicious toasted paninis, baguettes, and sandwiches, as well as a variety of drinks, and a display cabinet full of tantalizing sweets. The service is always quick and friendly. Laid back atmosphere with both indoor and outdoor seating. A testament to their service and food is the familiarity between customers and the staff – obvious frequent customers.

The cafe is also loved by the community for proudly being a breast feeding friendly establishment, making the news in May 2015, which you can read about HERE.

We have yet to try all the sandwiches, but these 2 are definitely our favourite (all of them are super tasty though!)

Bonnie Loch ($12.50) with smoked salmon, red onion, dill creamed cheese

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The Dlough’y ($12.50) with BBQ pulled pork, cheese and coleslaw.

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Toasted to perfection with perfect flavour combinations – they never disappoint!

Coffee is tasty and they also offer a selection of (huge) smoothies ($6.90) which are subtle in flavour and not too sweet – made with greek yoghurt, skim milk and ice.

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We also never pass up an opportunity to grab something sweet – like this black forest cake – to have for later! We keep hearing about how amazing their caramel tarts are but haven’t yet had the chance to try!

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Definitely recommend a visit – any food choice you make, you won’t regret it! Wish I had taken more photos to share ūüôā

 

 

Catching up with friends at Bread & Meat Co

October 10, 2014

After months of hearing about not only the amazing sandwiches served at Bread & Meat Co, but the fact that they served Canadian poutine, Michael and I were super excited to suggest a visit to this eatery for a catch up with our friends.

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We were told that most of their sales occur by early afternoon and were pleasantly surprised to find the place not packed with seating available on a Friday evening.

Bright and rustic, loved that everything was on display and open to our viewing.

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With the 5 of us, we made sure to try all 3 regular sandwiches as well as their weekly special.

Beef Brisket Dip – 36 hour roasted beef brisket topped with Swiss cheese, horseradish aioli, and a side of jus for dipping ($9.50). Packed to the brim with brisket and perfect with the jus, it’s easy to see why this is a favourite among customers.

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Corned Beef Sandwich – New York style corned beef with gherkin aioli, topped with poached cabbage and a side of spicy dijon mustard ($8.50). A tad on the salty side but goes well with the dijon mustard! Those who ordered this sandwich thought pickled cabbage or sauerkraut would make a better condiment in flavour and texture over poached cabbage.

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BBQ Pulled Pork Sandwich – Smoked pulled porked with a BBQ hickory sauce, topped with fresh coleslaw on 2 toasted brioche slider buns ($8.50). This was my order, which I thoroughly enjoyed. The pork melts in your mouth, good crunch from the coleslaw and the brioche held together nicely. I did, however, find the BBQ sauce a bit too sweet and overpowering the smokiness of the pork.

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Xuan and Alexis

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Lastly, the weekly special Porchetta – Juicy pork loin with an herb stuffing, crispy crackling, topped with a salsa verde on a warm ciabatta roll ($9.50). Porchetta is something I learned for the first time tonight and it was true to its name – fatty and moist, boneless pork roast.

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Cool salt and pepper shakers

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And of course, how could we pass up the opportunity for a taste from home – Canadian Poutine with golden fries, fresh curd cheese smothered in hot gravy ($6). The good news is, the gravy¬†was well seasoned and not crazy salty as¬†some of our friends who’ve already visited warned us. The sad news is, this is not real poutine. The salty, squeaky cheese curds of real Canadian poutine is irreplaceable. And unfortunately, the chopped up bocconcini served at Bread & Meat Co is an admirable¬†replacement, but simply not good enough.

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We wouldn’t order the poutine again. Instead, we look forward to trying their Sweet Potato Parm Fries ($6) or their Chili Cheese Fries ($7)¬†next time.

The sandwiches were all delicious and massively filling. Look forward to visiting again and would definitely recommend to our friends. They even offer free weekday lunch delivery in the CBD for orders more than $18, how awesome is that?

Good to see you guys!

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Catch up soon Sarah!

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