Dinner with friends @ Epicurean

This is posted late, but I wanted to tell you about a delicious dinner we had at Epicurean (official restaurant of Inchcolm Hotel) back on September 17, 2013 🙂

Thanks to a weekly Dimmi Special, we were able to enjoy this restaurant for the first time at 50% off the food bill, drinks not included.

With dinner reservations for 7pm, we were greeted by the friendly staff and shown to our table. It was a quiet Tuesday night with not many other patrons except for a few I presume were staying at Incholm Hotel.

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Service was really great throughout the night, thank you especially to Richard for explaining the dishes and continuously checking in on us!

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We started off with wine and warm delicious bread.

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Next came the entrees which we shared between us.

Lamb Tenderloin, Pistachio Dukkah, Smoked Eggplant, Sumac Yoghurt, Lemon. Lamb was extremely tender and I especially loved it combined with the dukkah and yoghurt!

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½ Shell Hervey Bay Scallops, Salt Baked Apple & Onion Puree, Radish, Dill Oil. The scallops were sweet but I wish they had been seared (had absolutely no colour) and were accompanied by ingredients with a stronger flavour profile.

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Hot Smoked NZ King Salmon Salad, Charred Potatoes, Candied Spec, Green Beans, 62˚C Egg. Smoked salmon was delicious and an interesting combination with the egg as well.

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White Rabbit & Mustard Fruit Rillettes, Moreton Bay Prawn Salad, Herb Brioche. I was worried, but the rabbit was tender and moist! The brioche, however, was too dry!

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Onto the lovely mains

I got the East Coast Gold Band Snapper, Roasted Peach, Sorrel & Green Peppercorn Cream which was absolutely lovely. The peach and peppercorn cream was a fantastic combination with the fish, which was perfectly cooked.

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Mike got the Pork Sirloin, Red Cabbage, Ricotta & Jamon Dumpling, Pear & Sage Emulsion which he said was, “deeelicious.”

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Kageen chose the Free Range Chicken (Breast & Leg), Pickled Ratatouille, Sweet & Sour Tomato Coulis, Fried Capers that she quite enjoyed.

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And finally, Xuan got King Reef Barramundi, Sand Crab, Tomato & Chive Mash, Sauce Nero with an additional side of Dutch Cream Potato Mash,Truffle Oil to share. The dish was good and it was interesting to try a squid ink sauce for the first time!

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Fortunately, with all of that, we still had room to try some of the desserts!

Mike and I shared the Belgian Milk Chocolate Mousse, Gin & Strawberry Gelee, Vanilla Crumble, Seasonal Berries. Beautifully decadent! The only thing we would point out is that the mousse was quite thick, more air would’ve been perfect but still delicious!

Kageen chose the Fruit Salad Compression, Crème de Framboise, Granita, Hazelnut Gelato as she had not compressed fruit before and found it quite refreshing. Her gelato had slipped off the starfruit in this picture.

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Xuan decided on the Classic Lemon Tart, Spiced Marmalade, Lime Crème that looked delicious!

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Thank you Epicurean for a great dinner with delicious food and wonderful service! We will definitely try to come back and visit again soon!

Group photo!

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Epicurean on Urbanspoon

Last day in Ottawa with the family

January 03, 2013

Today was my last full day in Ottawa and it turned out to very full and busy!

We invited my grandparents and my cousin Janet to lunch at Play (as you can tell by now, I really like that place). Most people had never been there before and I thought it would be a good experience.

We had reservations for 12pm and asked specifically to be seated upstairs because I find it nicer. 😉

Once everyone arrived, it took us a while but we eventually decided on our 2 dishes each. There were a number of repeats at our table, including the hanger steak, sweetbreads, Walleye, scallops and clam linguine

My brother, grandpa and I had sweetbreads (thymus of a calf/lamb) for the first time. Unfortunately, it’s not on the current menu so I can’t give the full dish description. I didn’t know what to expect and I’m glad I can say I’ve tried something new, although I didn’t love it. The taste and texture was a mix of really soft chicken plus mild liver (and I don’t like liver, unless it’s pate). The blend of flavours was good though!

My mom and grandpa ordered the scallops / cider / cauliflower / raisin / bacon / brussels, which were quite tasty, although I don’t have a picture of them. 😦

My grandma and sister ordered the Walleye / chorizo / beans / grapefruit / fennel / brown butter. Like myself the other day, they found the dish too bitter and the beans too crunchy for their taste.

My mom and Janet had the little neck clams / linguine / parmesan / chili / soffritto /garlic. The portion was enormous, but apparently the dish was just way too bland. Very disappointing!

My grandma and brother got the frog legs / polenta / truffle / eggplant / radicchio / caper. I think both were underwhelmed with the dish, especially my brother who wished he had chosen something else.

Janet and I also got the grilled hanger steak / mushroom / frites / aioli. Yum! Unlike Mike’s steak from the other day, this one was super tasty and I was really glad I chose this dish.

Lastly, my sister’s second dish was the beef slider / cabbage / bacon / cream cheese / matchsticks. I don’t think she fully enjoyed this dish, especially because there was a spread similar to tuna on her beef slider. The matchsticks were also not as good as having actual frites.

It was still a fun experience though!

For dessert, we went back into Byward Market for baked goods at Moulin de Provence – one of my favourite bakeries in Ottawa and also home of the famous Obama cookies.

Doesn’t this amazing selection make your mouth water? And all for such good prices too!

“I don’t know what I’m doing!”

Trying to smile with food in her mouth…

We walked through the market before saying good bye to our grandparents who were going home first.

The rest of us went shopping at Rideau Mall for a while until our stomachs had enough room for… Beavertails! For those who don’t know, they are delicious fried dough pastries, a Canadian treat! Waiting in line for our order…

Some shots in the market as we wait…

Mmm! I got the Kilaloe Sunrise – which is the classic cinnamon & sugar beavertail with a spritz of lemon juice – delicious!

We didn’t get home til after 5pm, which is when my cousin Flora, invited us to go skating with her siblings. There’s an outdoor rink outside City Hall called the Rink of Dreams, that is apparently gorgeous at night. How could I say no? Janet went home to grab her skates and belongings since she planned to stay over. We would meet her at the rink instead. My sister also decided that it would be a good idea to invite the rest of our other cousins to come over afterwards for my last night in town.

The cousins who went skating!

Some footage of the pretty Rink of Dreams and of my sister falling! 😀

Heading home!

The cousins came over shortly after we got back from skating. We had a few good solid hours of boardgames, food and laughs. Thank you so much for coming guys! I hope we do it again soon!

I stayed up late to finish packing, but finally called it a night and went to bed around 3am!

FYI: On the day I left Ottawa, 40cm/16″ of snow (should be more since some melted and compacted) had fallen!